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Pernand-Vergelesses whites combine freshness, minerality, and elegance in a refined Burgundian style, crafted from Chardonnay on high-altitude limestone slopes.
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Neighboring Aloxe-Corton and Savigny-lès-Beaune, Pernand-Vergelesses produces white wines noted for their balance, elegance, and mineral tension.
Grown on limestone and marl slopes, Chardonnay thrives here with freshness and complexity, thanks to cooler microclimates and good sun exposure.
Dominant aromas include citrus, green apple, white flowers, and sometimes flinty notes. The palate is tight, precise, with a saline, lingering finish.
Delicious young, Pernand-Vergelesses white also evolves beautifully over time, gaining roundness and layered complexity.
Excellent with shellfish, grilled fish, roasted poultry, or aged goat cheeses.