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Sun-drenched yet fresh, Costières de Nîmes reds combine dark fruit, spice and smoothness — a deliciously approachable Mediterranean Rhône style.
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At the crossroads of Rhône and Mediterranean influences, Costières de Nîmes produces expressive, balanced and fruit-forward reds — a rising star in southern French wine.
South of Nîmes, the vineyards rest on Rhône-deposited pebbles that store daytime heat for optimal ripening. The nearby sea and mistral winds contribute cooling freshness and balance.
Mainly made from Grenache, Syrah, Mourvèdre and Carignan, Costières reds show ripe dark fruit, sweet spice, wild herbs and licorice. On the palate, they are smooth, lively and generous.
These reds are delicious when young and fruity, but can also evolve beautifully with a few years of aging, gaining in complexity and finesse.
Ideal with grilled meats, Mediterranean dishes, spiced cuisine or aged cheese. Perfect for casual meals or summer dinners.