Gigondas Red – Mineral Power from the Dentelles de Montmirail

Gigondas Red: Southern Rhône’s Mineral Strength

At the foot of the Dentelles de Montmirail, Gigondas is one of the southern Rhône’s most prized crus. Its red wines are known for intensity, depth and structured elegance.

A striking terroir

The vineyards of Gigondas thrive on high-altitude, stony limestone slopes. This exceptional setting brings rare freshness and minerality to wines from this sun-drenched region.

Powerful, characterful reds

Made mostly from Grenache, with Syrah and Mourvèdre, Gigondas reds deliver ripe dark fruits, garrigue herbs, black pepper, leather and licorice. On the palate, they are bold, structured, and fresh on the finish.

Excellent aging potential

With their concentration and balance, Gigondas wines age beautifully, gaining nuance and elegance. Ideal for lovers of expressive, long-lived Rhône reds.

Food pairings

Superb with herb-crusted lamb, roast game, spiced tagine or Provençal beef stew. Perfect for bold, rustic cuisine.