Pomerol Red – Intensity & Refinement from a Great Bordeaux
Pomerol is Bordeaux at its most sensual: sumptuous, velvety and profound reds driven by expressive Merlot.
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<h2>Pomerol Red: Velvet, Depth and Prestige</h2>
<p>Small in size but vast in reputation, Pomerol is one of the Right Bank’s most prestigious appellations. With no official classification, its estates still produce some of the world’s most coveted wines.</p>
<h2>A unique terroir</h2>
<p>Clay-gravel soils, often enriched with iron-rich subsoils, give Pomerol wines their signature silky texture and depth. Merlot dominates the blends, often supported by Cabernet Franc.</p>
<h2>Opulent and seductive style</h2>
<p>Pomerol reds reveal notes of ripe black fruits, truffle, violet, licorice, and forest floor. On the palate, they are dense, velvety, enveloping, and remarkably long.</p>
<h2>A rare and sought-after wine</h2>
<p>Produced in limited volumes and highly prized, Pomerol wines offer both prestige and pleasure — age-worthy yet charming even when young.</p>
<h2>Food pairings</h2>
<p>Perfect with duck, tenderloin, saucy meats, mushrooms or truffle-based dishes.</p>