Armagnac
A characterful, fruity and oaky brandy crafted through centuries-old expertise from South-West France
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1917 Bas-Armagnac Les Fiefs de Briat Baron de Pichon-Longueville
Armagnac: A Distinctive Brandy from South-West France
Armagnac, produced in the heart of Gascony, is France’s oldest brandy. Made from white grapes distilled in a continuous still and aged in oak barrels, it is renowned for its aromatic richness and depth of character.
A traditional and unique distillation method
Unlike Cognac, Armagnac is distilled only once, preserving more raw material and authenticity. It is then aged for years in wood, developing complex notes of dried fruit, spice, prune, vanilla and leather.
Wide-ranging styles with great aging potential
From young blends to vintage bottlings, white or aged styles, Armagnac offers remarkable diversity. With its warm, balanced profile, it shines as a fine sipping spirit and can also be enjoyed as an aperitif or in cocktails.
A living heritage
Passed down through generations, the craft of making Armagnac reflects patience, passion and identity. Many independent producers keep this tradition alive while maintaining the highest standards of quality.