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Crémant d’Alsace : Sparkling Elegance from Alsace Vineyards
Fresh, delicate and elegant, Crémants d’Alsace charm with their fine bubbles, floral and fruity aromas, and bright liveliness — a refined alternative to classic sparkling wines.
Crémant d’Alsace: Sparkling Elegance from Alsace
Produced using the traditional method, Crémant d’Alsace delights with its freshness, fine bubbles and delicate aromatic expression. It’s one of France’s finest sparkling wines outside Champagne.
Mastery of the traditional method
Like Champagne, Crémant d’Alsace undergoes a second fermentation in the bottle and is aged on lees for a minimum of 12 months to develop finesse and complexity.
Diverse grape varieties, diverse styles
Pinot Blanc, Auxerrois, Chardonnay, Riesling, Pinot Gris and Pinot Noir (for rosé) each bring distinct characters to the blend — resulting in balanced, fruity wines with fine, persistent mousse.
Fresh, dry and elegant style
Crémants from Alsace are known for their vibrant freshness, floral and fruity aromas, and sometimes a hint of brioche. On the palate, they are crisp, round and beautifully thirst-quenching.
A sparkling wine for every occasion
Perfect as an aperitif, it also pairs well with seafood, grilled fish, poultry or lightly sweetened desserts. A versatile and elegant choice for celebrations.