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Muscadet White – Freshness and Minerality from the Loire
Muscadet white charms with lively freshness, mineral notes, and a light character — ideal with seafood and fish.
Muscadet White: Freshness and Minerality in the Heart of the Loire
Produced in the Loire region, Muscadet is mainly made from the Melon de Bourgogne grape. It is renowned for its lively freshness and typical minerality.
A unique and expressive terroir
Granite and schist soils encourage delicate aromas and marked acidity, giving the wines a refreshing and digestible character.
A light and lively white wine
On the nose, it shows citrus, green apple, and sometimes a hint of sea breeze. On the palate, it is crisp, dry, with a saline finish.
Food pairings
Ideal with oysters, shellfish, grilled fish, and light cuisine.