📌 Description
Meursault 1er Cru “Poruzot” 2023 – Domaine Jean-Marie Bouzereau is a structured and tension-driven Chardonnay from a climat known for its more mineral and energetic character within the appellation. The 2023 vintage combines luminous ripeness with natural freshness, delivering a wine that is precise, deep, and elegant. This cuvée highlights Poruzot’s more vertical and finely etched profile, offering a refined and dynamic expression of the terroir.
🍇 Grape Variety
100% Chardonnay.
A complex profile: fresh pear, lemon, yellow apple, white flowers, almond, subtle toasted notes, and chalky minerality.
🌍 Region / Country
Burgundy – Meursault 1er Cru “Poruzot” (Côte de Beaune, France).
A clay-limestone Premier Cru site delivering tension, depth, and excellent ageing potential.
🌡️ Serving Temperature
Serve between 11 and 13 °C (52–55 °F).
A brief decant may enhance aromatic complexity.
⏳ Ageing Potential
15 to 25 years.
• 2025–2030: vibrant freshness, precision, and energy.
• 2031–2048+: development toward buttery, nutty, and lightly truffled notes.
👁️ Appearance
• Color: pale yellow with luminous golden highlights.
• Clarity: bright and crystalline.
• Legs: fine and regular.
👃 Nose
• Aromatic intensity: expressive and precise.
• First nose: citrus, fresh white fruits.
• Second nose: almond, white flowers, mineral and subtle toasted nuance.
👄 Palate
• Attack: lively and structured.
• Structure: vibrant tension, silky texture, balanced acidity.
• Dominant aromas: lemon, pear, hazelnut, subtle minerality.
• Overall balance: precise and harmonious.
• Length: long, fresh, elegant finish.
🍽️ Food Pairings
• Lobster and fine shellfish.
• Grilled or lightly sauced fish.
• Bresse chicken.
• Aged cheeses.
⭐ Overall Impression / Style
A precise and structured Meursault Premier Cru combining mineral tension with controlled richness. An elegant and ambitious cuvée.
