Côtes de Provence White – Fresh and Elegant Expression of the South

Fresh and aromatic, Côtes de Provence white wines showcase lively acidity with floral and fruity notes, embodying Mediterranean charm.

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Côtes de Provence White: Freshness and Mediterranean Elegance

The white wines of Côtes de Provence benefit from a sunny climate and diverse soils including limestone, schist, and sandstone. These terroir factors produce fresh, elegant, and expressive wines.

Typical and complex grape varieties

Rolle (Vermentino) is the dominant grape, bringing finesse, freshness, and aromas of white flowers and citrus. Blends may include Bourboulenc, Clairette, and Ugni Blanc, enriching the aromatic profile.

A bright and aromatic profile

Côtes de Provence whites show notes of lemon, white peach, acacia blossom, and sometimes a subtle herbal touch. The palate is lively, smooth, and well-balanced — ideal for summer flavors.

A wine for pleasure and conviviality

Perfect as an aperitif, it also pairs beautifully with fish, seafood, salads, and Provençal cuisine.

Food pairings

Excellent with bouillabaisse, salmon carpaccio, grilled vegetables, or Niçoise salad.