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Graves de Vayres Red – Balance & Freshness from a Discreet Bordeaux
At the confluence of the Dordogne and Isle rivers, Graves de Vayres reds are known for their suppleness, finesse, and fresh mineral touch.
Graves de Vayres Red: Discreet Finesse from Bordeaux’s Right Bank
Nestled between Libourne and Bordeaux, Graves de Vayres takes its name from its gravel-rich soils, ideal for Merlot, Cabernet Sauvignon and Cabernet Franc. It produces elegant and balanced red wines, still relatively unknown to the wider public.
Well-exposed gravel terroir
Its sandy-gravel soils and proximity to rivers ensure optimal drainage and good grape ripening, resulting in wines with freshness, finesse and subtle structure.
Fruity and approachable style
Expect aromas of cherry, blackcurrant, licorice and red flowers. The palate is smooth, balanced, with soft tannins and a fresh, pleasant finish.
An underrated appellation
Perfect for lovers of elegant red wines, Graves de Vayres is a refined alternative to more prominent names, offering genuine Bordeaux character.
Food pairings
Delicious with white meats, roast poultry, baked dishes or aromatic vegetarian cuisine.