2017 IGP Coteaux du Pont du Gard Clos des Centenaires Cinsault Syrah Stéphanie et Luc Baudet

📌 Description

IGP Coteaux du Pont du Gard 2017 – Clos des Centenaires – Clos des Centenaires, crafted by Stéphanie and Luc Baudet, is a precise and well-balanced southern wine highlighting Mediterranean freshness and purity of fruit. The blend of Cinsault and Syrah brings generosity, finesse, and depth in a harmonious, easy-drinking style.

🍇 Grape Varieties

Cinsault & Syrah.

An expressive profile: black cherry, ripe raspberry, plum, garrigue herbs, black pepper, licorice, and subtle smoky notes.

🌍 Region / Country

Languedoc – IGP Coteaux du Pont du Gard (France).

The vines grow on clay-limestone and stony soils under a bright Mediterranean climate, delivering ripe fruit balanced by natural freshness.

🌡️ Serving Temperature

Serve between 15 and 16 °C (59–61 °F).

Decant for about 30 minutes to fully reveal its aromatic expression.

⏳ Ageing Potential

8 to 12 years.

• 2022–2026: ripe fruit, supple texture, immediate pleasure.

• 2027–2032: increased complexity with more pronounced spice and garrigue notes.

👁️ Appearance

• Color: deep garnet with ruby highlights.

• Clarity: bright and dense.

• Legs: regular, indicating concentration.

👃 Nose

• Aromatic intensity: expressive and warm.

• First nose: ripe red and dark fruits.

• Second nose: garrigue, thyme, pepper, light smoky nuance.

👄 Palate

• Attack: supple and enveloping.

• Structure: fine tannins, balanced acidity, pleasant roundness.

• Dominant aromas: ripe dark fruits, spices, Mediterranean herbs.

• Overall balance: harmonious, generous, and precise.

• Length: persistent, gently spiced finish.

🍽️ Food Pairings

• Grilled and roasted meats.

• Herb-roasted lamb.

• Mediterranean cuisine.

• Aged pressed cheeses.

⭐ Overall Impression / Style

A balanced and authentic southern wine combining generous fruit, freshness, and Mediterranean character. A fine interpretation of IGP Coteaux du Pont du Gard.