

The 2018 Gevrey-Chambertin 1er Cru “Petite Chapelle” from Domaine Dugat-Py is a remarkable wine that exemplifies the power and elegance of the Gevrey-Chambertin premiers crus. With its rich aromas and well-balanced structure, it offers a refined tasting experience, making it an ideal choice for Burgundy enthusiasts. Its long aging potential further makes it a treasure for collectors and connoisseurs.
Free delivery in Metropolitan France from the purchase of 12 bottles
Description
The 2018 Gevrey-Chambertin 1er Cru “Petite Chapelle” from Domaine Dugat-Py is a distinguished red wine from one of the most highly regarded climates in Gevrey-Chambertin. Known for producing wines with depth, power, and elegance, this premier cru stands out due to its balance and complexity. Domaine Dugat-Py employs biodynamic viticulture, enhancing the authenticity of this terroir-driven wine. The 2018 vintage, marked by warm weather, led to concentrated, balanced wines.
Blend
This Gevrey-Chambertin 1er Cru is made exclusively from Pinot Noir. The unique terroir of “Petite Chapelle” allows the Pinot Noir to fully express itself, offering a wine of refinement and depth with silky tannins.
Tasting Notes
Appearance: Intense ruby red with garnet highlights, reflecting the concentration and youthful vibrancy of the wine.
Nose: Expressive and complex, with aromas of ripe black fruits such as black cherry, blackberry, and cassis. Floral notes of violet intertwine with hints of leather, spices, underbrush, and licorice, enhancing the bouquet’s elegance and depth.
Palate: Powerful and structured, with firm yet silky tannins. The flavors of black fruits harmonize with earthy and spicy notes, offering an impressive complexity. The velvety texture leads to a long, persistent finish, balanced by a refreshing acidity that perfectly complements the wine’s strength.
Aging Potential
The 2018 Gevrey-Chambertin 1er Cru “Petite Chapelle” has an excellent aging potential. Although it can be enjoyed young for its generous fruit, it will continue to develop in the cellar for 15 to 20 years, gaining complexity and nuance as it matures.
Food Pairing
This wine pairs wonderfully with rich dishes such as filet mignon or roasted lamb, as well as slow-cooked dishes like coq au vin or game stews. Aged cheeses such as Comté or Brie de Meaux are also excellent companions, highlighting the wine’s intricate flavors.
Domaine Dugat-Py is a benchmark in Gevrey-Chambertin, Burgundy, producing deeply concentrated red wines from old vines. Biodynamic principles and meticulous winemaking yield some of the region’s most sought-after cuvées.
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