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Vacqueyras 2023 – Domaine de Fenouillet offers richness, structure, and Mediterranean character. An ideal bottle for lovers of powerful yet balanced Southern Rhône reds.
Free delivery in Metropolitan France from the purchase of 12 bottles
📌 Description
Vacqueyras 2023 – Domaine de Fenouillet is a generous and structured red wine, typical of the great Southern Rhône style. The sun-filled and balanced 2023 vintage offers ripe fruit supported by freshness, bringing both precision and drinkability. This cuvée perfectly expresses the richness of Vacqueyras terroir while maintaining elegance.
🍇 Grape Varieties
A classic blend of Grenache, Syrah, and Mourvèdre.
Aromatic profile: blackberry, black cherry, plum, garrigue, spices, pepper, and a subtle liquorice note.
🌍 Region / Country
Southern Rhône – Vacqueyras (France).
Clay-limestone and stony soils provide structure, concentration, and complexity.
🌡️ Serving Temperature
Serve between 15 and 16 °C (59–61 °F).
Decant for about 1 hour before serving.
⏳ Ageing Potential
8 to 15 years.
• 2025–2030: generous fruit and immediate charm.
• 2031–2040+: development toward spiced, leather, and garrigue notes.
👁️ Appearance
• Color: deep ruby with violet reflections.
• Clarity: bright.
• Legs: regular.
👃 Nose
• Aromatic intensity: expressive and warm.
• First nose: ripe dark fruits.
• Second nose: garrigue, spices, subtle liquorice.
👄 Palate
• Attack: broad and generous.
• Structure: present but integrated tannins, balanced freshness.
• Dominant aromas: blackberry, black cherry, spices, Mediterranean herbs.
• Overall balance: powerful and harmonious.
• Length: persistent with a lightly spicy finish.
🍽️ Food Pairings
• Grilled meats.
• Roast lamb.
• Sauce-based dishes.
• Aged cheeses.
⭐ Overall Impression / Style
A structured and generous Vacqueyras combining southern power with balance. A typical and expressive cuvée.
Discover Domaine de Fenouillet in Beaumes-de-Venise, in the heart of the Southern Rhône, a family-run organic estate crafting red, white, and Muscat wines that are fresh, balanced, and deeply rooted in their terroir.
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