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Touraine Red – The Loire Valley’s Crunchy Fruit
Fruity, smooth and fresh, Touraine reds deliver expressive Cabernet Franc or Gamay — approachable, lively Loire Valley charm in a glass.
Touraine Red: Approachable, Fruity Loire Wines
The Touraine red AOC spans a wide area around Tours, on both sides of the Loire River. It produces accessible, varied red wines from grapes like Cabernet Franc, Côt (Malbec), Gamay and Pinot Noir, either as single varietals or blends.
A diverse Loire terroir
Touraine offers a patchwork of soils — clay-limestone, sand, gravel and tuffeau — under a mild oceanic influence. This variety allows for reds ranging from light and juicy to more structured, always with a natural freshness.
Fruity, smooth, and refreshing style
Touraine reds display aromas of cherry, raspberry, sweet pepper or licorice. On the palate, they’re round, crunchy and easy to drink — perfect for casual enjoyment.
Fresh, easy-drinking Loire reds
Ideal for lovers of fresh, unoaked reds, Touraine wines are great when young and fruity, but can also develop more softness with a couple of years in bottle.
Food pairings
Serve slightly chilled with cold cuts, pork roast, vegetable tarts or goat cheese. These are versatile, convivial reds for any occasion.